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Getting ready to cook

Author: S J A De Villiers; Eunice Van der Berg; Marita Johnson
Publisher: Milwaukee : G. Stevens, ©1985.
Edition/Format:   Print book : Juvenile audience : English : U.S. edView all editions and formats
Summary:
An introduction to cooking with information about the kitchen, cooking utensils and terms, and food types. Also includes a sampling of recipes and helpful cooking hints.
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Genre/Form: Cookbooks
Juvenile works
Juvenile literature
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: S J A De Villiers; Eunice Van der Berg; Marita Johnson
ISBN: 091883175X 9780918831750 091883130X 9780918831309
OCLC Number: 12188541
Notes: "First published in It's fun to cook"--Half t.p. verso.
Includes index.
Description: 31 pages : color illustrations ; 24 cm.
Responsibility: S.J.A. de Villiers and Eunice van der Berg ; illustrated by Marita Johnson.

Abstract:

An introduction to cooking with information about the kitchen, cooking utensils and terms, and food types. Also includes a sampling of recipes and helpful cooking hints.

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Linked Data


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