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Gino's pasta : everything you need to cook the Italian way

Author: Gino D'Acampo
Publisher: London : Kyle Cathie, 2010.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"As people the world over know, pasta's huge variety of shapes, textures and flavours make it the perfect basis for every type of meal. In Simply Pasta Gino D'Acampo, the master of modern Italian cooking, celebrates his homeland's most famous food export with an inspirational collection of 100 mouth-watering recipes that includes classics such as carbonara, puttanesca and ragu alla bologonese, as well as new twists  Read more...
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Document Type: Book
All Authors / Contributors: Gino D'Acampo
ISBN: 9781856269759 1856269752
OCLC Number: 642289897
Description: pages cm
Responsibility: Gino D'Acampo ; with an introduction by Juliette Kellow.
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Abstract:

As people the world over know, pasta's huge variety of shapes, textures and flavours make it the perfect basis for every type of meal. This title collects pasta 100 recipes, including classics such  Read more...

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