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Good food, fine wine : the essential guide to matching food and wine

Author: Linda Johnson-Bell
Publisher: London : Cassell, 1999.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

A guide to wine and food pairing, this book explains why wines and foods taste the way they do, and how to judge the predominant flavours in each in order to put the right wine with the right food.

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Document Type: Book
All Authors / Contributors: Linda Johnson-Bell
ISBN: 0304351490 9780304351497
OCLC Number: 42953858
Description: 192 pages ; 25 cm
Responsibility: Linda Johnson-Bell.

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