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The Good housekeeping test kitchen cookbook : essential recipes for the home cook.

Author: Good housekeeping.
Publisher: New York : Hearst Books, ©2011.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
Summary:
For more than a century, the Good Housekeeping name has stood for quality, and no one is more qualified to help you get perfect results in your kitchen. Each recipes in this book has been triple-tested in their test kitchen, and techniques are clearly explained so that you will experience flawless meal preparation.
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Genre/Form: Electronic books
Cookbooks
Additional Physical Format: Print version:
Good housekeeping test kitchen cookbook.
New York : Hearst Books, ©2011
(DLC) 2011004517
(OCoLC)706677471
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Good housekeeping.
ISBN: 9781588169228 1588169227
OCLC Number: 793810631
Description: 1 online resource : color illustrations
Contents: Introduction --
Appetizers & salads --
Soups & stews --
Poultry --
Meat --
Fish & seafood --
Pasta --
Grains, rice & beans --
Grilling --
Casseroles & one-pot meals --
Easy weeknight meals --
Breakfast & brunch --
Cookies & brownies --
Desserts.

Abstract:

For more than a century, the Good Housekeeping name has stood for quality, and no one is more qualified to help you get perfect results in your kitchen. Each recipes in this book has been triple-tested in their test kitchen, and techniques are clearly explained so that you will experience flawless meal preparation.

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