skip to content
Great chefs of America. Episode 215 Preview this item
ClosePreview this item
Checking...

Great chefs of America. Episode 215

Author: Michael TausTom ColicchioJean-Luc AlbinJohn BeyerMary Lou ConroyAll authors
Publisher: New Orleans, LA : Great Chefs Television, 2001.
Edition/Format:   eVideo : Clipart/images/graphics : English
Summary:
In this episode of Great Chefs of America chef Michael Taus prepares foie gras with lobster toast, chef Tom Colicchio prepares braised striped bass, and chef Jean-Luc Albin prepares a pear tart.
Rating:

(not yet rated) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy online

Links to this item

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Television cooking shows
Material Type: Clipart/images/graphics, Internet resource, Videorecording
Document Type: Internet Resource, Computer File, Visual material
All Authors / Contributors: Michael Taus; Tom Colicchio; Jean-Luc Albin; John Beyer; Mary Lou Conroy; Great Chefs Television Productions,
OCLC Number: 945370152
Language Note: In English.
Notes: Title from resource description page (viewed February 01, 2016).
Description: 1 online resource (25 min.)
Other Titles: Great chefs (Television program)
Responsibility: presenter, Mary Lou Conroy ; producer/director, John Beyer.

Abstract:

In this episode of Great Chefs of America chef Michael Taus prepares foie gras with lobster toast, chef Tom Colicchio prepares braised striped bass, and chef Jean-Luc Albin prepares a pear tart.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

Be the first.
Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


Primary Entity

<http://www.worldcat.org/oclc/945370152> # Great chefs of America. Episode 215
    a schema:VideoObject, schema:CreativeWork, schema:Movie ;
   library:oclcnum "945370152" ;
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/lau> ;
   rdfs:comment "Unknown 'gen' value: cig" ;
   rdfs:seeAlso <http://experiment.worldcat.org/entity/work/data/2959788759#CreativeWork/great_chefs_television_program> ; # Great chefs (Television program)
   schema:about <http://experiment.worldcat.org/entity/work/data/2959788759#Topic/cooking_american> ; # Cooking, American
   schema:about <http://experiment.worldcat.org/entity/work/data/2959788759#Topic/cooking> ; # Cooking
   schema:about <http://experiment.worldcat.org/entity/work/data/2959788759#Topic/cooking_united_states> ; # Cooking--United States
   schema:about <http://experiment.worldcat.org/entity/work/data/2959788759#Place/united_states> ; # United States.
   schema:contributor <http://experiment.worldcat.org/entity/work/data/2959788759#Person/albin_jean_luc> ; # Jean-Luc Albin
   schema:contributor <http://experiment.worldcat.org/entity/work/data/2959788759#Person/taus_michael> ; # Michael Taus
   schema:contributor <http://experiment.worldcat.org/entity/work/data/2959788759#Person/conroy_mary_lou> ; # Mary Lou Conroy
   schema:contributor <http://experiment.worldcat.org/entity/work/data/2959788759#Person/colicchio_tom> ; # Tom Colicchio
   schema:datePublished "2001" ;
   schema:description "In this episode of Great Chefs of America chef Michael Taus prepares foie gras with lobster toast, chef Tom Colicchio prepares braised striped bass, and chef Jean-Luc Albin prepares a pear tart."@en ;
   schema:director <http://experiment.worldcat.org/entity/work/data/2959788759#Person/beyer_john> ; # John Beyer
   schema:exampleOfWork <http://worldcat.org/entity/work/id/2959788759> ;
   schema:genre "Television cooking shows"@en ;
   schema:inLanguage "en" ;
   schema:name "Great chefs of America. Episode 215"@en ;
   schema:producer <http://experiment.worldcat.org/entity/work/data/2959788759#Person/beyer_john> ; # John Beyer
   schema:productID "945370152" ;
   schema:productionCompany <http://experiment.worldcat.org/entity/work/data/2959788759#Organization/great_chefs_television_productions> ; # Great Chefs Television Productions,
   schema:url <http://www.aspresolver.com/aspresolver.asp?PDAP;2439118> ;
   schema:url <http://www.aspresolver.com/aspresolver.asp?EBAP;2439118> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/945370152> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/2959788759#CreativeWork/great_chefs_television_program> # Great chefs (Television program)
    a schema:CreativeWork ;
   schema:name "Great chefs (Television program)" ;
    .

<http://experiment.worldcat.org/entity/work/data/2959788759#Organization/great_chefs_television_productions> # Great Chefs Television Productions,
    a schema:Organization ;
   schema:name "Great Chefs Television Productions," ;
    .

<http://experiment.worldcat.org/entity/work/data/2959788759#Person/albin_jean_luc> # Jean-Luc Albin
    a schema:Person ;
   schema:familyName "Albin" ;
   schema:givenName "Jean-Luc" ;
   schema:name "Jean-Luc Albin" ;
    .

<http://experiment.worldcat.org/entity/work/data/2959788759#Person/colicchio_tom> # Tom Colicchio
    a schema:Person ;
   schema:familyName "Colicchio" ;
   schema:givenName "Tom" ;
   schema:name "Tom Colicchio" ;
    .

<http://experiment.worldcat.org/entity/work/data/2959788759#Person/conroy_mary_lou> # Mary Lou Conroy
    a schema:Person ;
   schema:familyName "Conroy" ;
   schema:givenName "Mary Lou" ;
   schema:name "Mary Lou Conroy" ;
    .

<http://experiment.worldcat.org/entity/work/data/2959788759#Person/taus_michael> # Michael Taus
    a schema:Person ;
   schema:familyName "Taus" ;
   schema:givenName "Michael" ;
   schema:name "Michael Taus" ;
    .

<http://experiment.worldcat.org/entity/work/data/2959788759#Topic/cooking_united_states> # Cooking--United States
    a schema:Intangible ;
   schema:name "Cooking--United States"@en ;
    .


Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.