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Green mangoes and lemon grass : Southeast Asia's best recipes from Bangkok to Bali

Author: Wendy Hutton; Charmaine Solomon; Cristina Ong; Magdalene Ong; Masano Kawana
Publisher: Singapore : Periplus, North Clarendon, Vermont : Tuttle Publishers, [2003] [date of distribution not identified] ©2003
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
From roadside to restaurant, Green Mangoes and Lemon Grass takes you on a lip-smacking culinary tour of Southeast Asia's most scrumptious food, from Singapore's fascinating cosmopolitan offerings to Thailand's sinfully spicy dishes and Vietnam's refreshingly healthful recipes. Featuring expertly written text and recipes from the diva of Asian cuisine, Wendy Hutton, this book explores the glorious splendor of  Read more...
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Hutton, Wendy.
Green mangoes and lemon grass : Southeast Asia's best recipes from Bangkok to Bali.
Singapore : Periplus, [2003]
223 pages ; 29 cm.
(DLC) 2004541202
(OCoLC)53991544
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Wendy Hutton; Charmaine Solomon; Cristina Ong; Magdalene Ong; Masano Kawana
ISBN: 9781462907151 1462907156
OCLC Number: 903970130
Notes: Includes index.
Description: 1 online resource (228 pages) : color illustrations
Responsibility: by Wendy Hutton ; foreword by Charmaine Solomon ; photos by Masano Kawana ; styling by Christina Ong and Magdalene Ong.

Abstract:

Featuring recipes from one of the stars of Asian cuisine, this work helps you whip up an Asian festival of food in your very own kitchen.  Read more...

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