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Guide for investigating foodborne disease outbreaks and analyzing surveillance data

Author: Frank L Bryan; Centers for Disease Control (U.S.)
Publisher: Atlanta, Ga. : U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, 1983.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
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Additional Physical Format: Online version:
Bryan, Frank L.
Guide for investigating foodborne disease outbreaks and analyzing surveillance data.
Atlanta, Ga. : U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, 1983
(OCoLC)624671629
Material Type: Government publication, National government publication
Document Type: Book
All Authors / Contributors: Frank L Bryan; Centers for Disease Control (U.S.)
OCLC Number: 9406641
Notes: "First printing 1973 ... fifth printing 1980"--Title page verso.
"Reprinted October 1979, June 1980, June 1981."
Description: iv, 98 pages : illustrations ; 28 cm
Responsibility: Frank L. Bryan.

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