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A guide to college programs in hospitality and tourism : a directory of CHRIE member colleges and universities.

Author: Council on Hotel, Restaurant, and Institutional Education.
Publisher: New York : Wiley, 1997.
Edition/Format:   Print book : English : 5th edView all editions and formats
Summary:

This is a complete listing of colleges and universities that offer courses in the hospitality and tourism fields. Focusing on the USA and Europe, the guide describes programmes in the culinary arts,  Read more...

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Genre/Form: Directories
Document Type: Book
All Authors / Contributors: Council on Hotel, Restaurant, and Institutional Education.
ISBN: 0471239232 9780471239239
OCLC Number: 37905063
Notes: Includes indexes.
"Two-year, four-year, and graduate study in the U.S. and abroad, leading to careers in culinary arts, restaurant management, foodservice, hotel/motel management, travel & tourism."
Description: v, 470 pages : illustrations, portraits ; 28 cm
Contents: An Introduction to Career Opportunities in Hospitality and Tourism; Accreditation; About CHRIE; College and University Listings; Indexes.

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