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Handbook of HPLC.

Author: Danilo Corradini
Publisher: Hoboken : CRC Press, 2010.
Series: Chromatographic Science Series, 101
Edition/Format:   eBook : Document : English : 2nd edView all editions and formats
Summary:
Covering advancements in separation technique, this book presents concepts including monolithic columns, bonded stationary phases, micro-HPLC, two-dimensional comprehensive liquid chromatography, and capillary electromigration techniques. It covers areas of HPLC application, including chiral pharmaceutical, food, and forensic analysis.
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Corradini, Danilo.
Handbook of HPLC.
Hoboken : CRC Press, ©2010
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Danilo Corradini
ISBN: 9781420016949 1420016946
OCLC Number: 652654226
Description: 1 online resource (718 pages).
Contents: Front cover; Contents; Preface; Editor; Contributors; Part I: Fundamentals; Chapter 1: Monolithic Stationary Phases in HPLC; Chapter 2: Bonded Stationary Phases; Chapter 3: Micro-HPLC; Chapter 4: Two-DimensionalComprehensive Liquid Chromatography; Chapter 5: Gradient Elution Mode; Chapter 6: Capillary Electromigration Techniques; Chapter 7: HPLC Detectors; Chapter 8: LC-MS Interfaces: State of theArt and Emerging Techniques; Chapter 9: Control and Effectsof Temperature in Analytical HPLC; Chapter 10: Nonlinear Liquid Chromatography. Chapter 11: Displacement Chromatographyin the Separation andCharacterization ofProteins and PeptidesChapter 12: Field-Flow Fractionation; Chapter 13: Affinity Chromatography; Chapter 14: Ion Chromatography: Modesfor Metal Ions Analysis; Chapter 15: Retention Modelsfor Ions in HPLC; Chapter 16: Polymer HPLC; Part II: Applications; Chapter 17: HPLC in ChiralPharmaceutical Analysis; Chapter 18: HPLC in Environmental Analysis; Chapter 19: HPLC in Food Analysis; Chapter 20: HPLC in Fo.
Series Title: Chromatographic Science Series, 101

Abstract:

Covering advancements in separation technique, this book presents concepts including monolithic columns, bonded stationary phases, micro-HPLC, two-dimensional comprehensive liquid chromatography, and capillary electromigration techniques. It covers areas of HPLC application, including chiral pharmaceutical, food, and forensic analysis.

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