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The Harvey House cookbook : memories of dining along the Santa Fe Railroad

Author: George H Foster; Peter C Weiglin
Publisher: Atlanta : Longstreet Press, ©1992.
Edition/Format:   Print book : Biography : EnglishView all editions and formats
Database:WorldCat
Summary:
More than two hundred recipes for breakfasts, lunches, and dinners are accompanied by a brief history of the Harvey House restaurants and period photographs.
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Genre/Form: Cookbooks
History
Named Person: Fred Harvey; Fred Harvey
Material Type: Biography
Document Type: Book
All Authors / Contributors: George H Foster; Peter C Weiglin
ISBN: 1563520338 9781563520334 1563523574 9781563523571
OCLC Number: 27091379
Notes: Includes index.
Description: x, 193 pages : illustrations ; 24 cm
Contents: Preface --
In search of a decent meal --
Appetizers --
Fred Harvey --
Soups --
The first Harvey houses --
Salads --
The Harvey system --
Entrées. Beef ; Veal ; Pork ; Lamb ; Poultry ; Seafood ; Rabbit --
The Harvey girls --
Rice and pasta --
Vegetables --
Montezuma and more --
Desserts --
The resort hotels --
Breads & muffins --
Restaurants on wheels --
Sandwiches --
The great terminals --
Breakfasts --
Change of focus --
Sauces --
Miscellaneous --
Index.
Responsibility: by George H. Foster and Peter C. Weiglin.

Abstract:

More than two hundres recipes, thirty period photographs, and the fascinating Fred Harvey story recall the fresh food, fine china and silver, and charming Harvey Girls of early railroad travels.  Read more...

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