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Healing spices : 50 wonderful spices, and how to use them in health-giving foods and drinks

Author: Kirsten Hartvig
Publisher: London : Nourish, 2016. ©2016
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"Recent studies have concluded that nations eating a spice-rich diet have lower susceptibility to disease. India, for example, has a rate of colon cancer one-third that of the The United States. Other spice-loving cultures such as Greece and Spain suffer lower rates of Alzheimer's and heart disease. The Healing Spices Cookbook offers over 100 easy, spice-filled recipes. Also included is a detailed directory of  Read more...
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Kirsten Hartvig
ISBN: 9781848991545 1848991541
OCLC Number: 842880789
Notes: Includes index.
Description: 240 pages ; 24 cm
Responsibility: Kirsten Hartvig.

Abstract:

Cloves from the Moluccas; cinnamon from Sri Lanka; pepper from the Malabar coast; chillis from Peru - for over 4,000 years spices have been used to bring recipes to life, as well as to enhance beauty  Read more...

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