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Healthy eating for lower blood pressure

Author: Paul Gayler; Gemma Heiser; Will Heap; Blood Pressure Association.
Publisher: London : Kyle Cathie, 2010.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"For the first time, a chef and dietician have worked together to create these 100 really delicious recipes."
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Genre/Form: Recipes
Document Type: Book
All Authors / Contributors: Paul Gayler; Gemma Heiser; Will Heap; Blood Pressure Association.
ISBN: 9781856269223 1856269221
OCLC Number: 645804071
Notes: Published in association with the Blood Pressure Association.
Includes index.
Description: 159 pages : color illustrations ; 22 cm
Responsibility: Paul Gayler with Gemma Heiser ; photography by Will Heap.

Abstract:

Healthy eating plays a vital part in reducing high blood pressure - meals that are rich in wholegrains, fruits, vegetables, and dairy and low on saturated fat can help you avoid, delay or reduce the  Read more...

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