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Healthy eating : the best start in science

Author: Helen Orme
Publisher: Mankato, MN : New Forest Press, ©2010.
Series: Science everywhere.
Edition/Format:   Print book : Juvenile audience : EnglishView all editions and formats
Summary:
This title has modern, bright, featured layouts that explores the basics of healthy eating and challenges children to figure things out for themselves. Featuring sequence photography, labeled diagrams and easy-to-read text, it takes the readers' curiosity and creates safe routines for investigating theories and testing answers.
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Genre/Form: Juvenile works
Juvenile literature
Material Type: Juvenile audience
Document Type: Book
All Authors / Contributors: Helen Orme
ISBN: 1848982895 9781848982895
OCLC Number: 641541157
Notes: Includes index.
Description: 24 pages : color illustrations ; 26 cm.
Contents: What's so good about bread? --
What's so good about vegetables? --
What's so good about fruit? --
What's so good about meat? --
What's so good about milk? --
What's so good about butter? --
What's so good about water? --
Where does my food go?
Series Title: Science everywhere.
Responsibility: by Helen Orme.

Abstract:

This title has modern, bright, featured layouts that explores the basics of healthy eating and challenges children to figure things out for themselves. Featuring sequence photography, labeled diagrams and easy-to-read text, it takes the readers' curiosity and creates safe routines for investigating theories and testing answers.

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