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The healthy slowcooker: more than 100 recipes for health and wellness

Author: Judith Finlayson
Publisher: Toronto Robert Rose ©2006.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Contains more than one hundred healthy slow cooker recipes, including bread, breakfast, soups, poultry, seafood, fish, meat, pasta, grains, vegetables, and desserts; and includes cooking tips, nutritional values, and notes on ingredients, vitamins, and minerals.
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Document Type: Book
All Authors / Contributors: Judith Finlayson
ISBN: 0778801330 9780778801337
OCLC Number: 678759626
Description: 288 pages 27 cm
Contents: Nutrient analysis --
Introduction --
Using your slow cooker --
Slow cooker tips --
Bread & breakfast --
Soups --
Poultry, seafood & fish --
Meat --
Pasta & grains --
Just veggies --
Desserts --
Diabetic food values.
Responsibility: Judith Finlayson.

Abstract:

Contains over 100 recipes that are healthy and contain key nutritional, health, and wellness information. Besides a nutritional analysis, each recipe features: an icon denoting vegan-friendly  Read more...

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One of my favorite slow-cooker cookbooks. -- Amy McConnell Schaarsmith "Pittsburgh Post-Gazette" (07/13/2006) �One of� the best of my nearly 20 slow-cooker books... an artful palate and healthful Read more...

 
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