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Hearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability : hearing before the Subcommittee on Department Operations, Oversight, Nutrition, and Forestry of the Committee on Agriculture, House of Representatives, One Hundred Eleventh Congress, second session, April 14, 2010. Preview this item
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Hearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability : hearing before the Subcommittee on Department Operations, Oversight, Nutrition, and Forestry of the Committee on Agriculture, House of Representatives, One Hundred Eleventh Congress, second session, April 14, 2010.

Author: United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Oversight, Nutrition, and Forestry.
Publisher: Washington : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 2010.
Edition/Format:   Book   Microform : National government publication : Microfiche : EnglishView all editions and formats
Database:WorldCat
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Additional Physical Format: Online version:
United States. Congress. House. Committee on Agriculture. Subcommittee on Department. Operations, Oversight, Nutrition, and Forestry.
Hearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability
1 online resource (iii, 129 p.)
(OCoLC)654483527
Print version:
United States. Congress. House. Committee on Agriculture. Subcommittee on Department. Operations, Oversight, Nutrition, and Forestry.
Hearing to review access to healthy foods for beneficiaries of federal nutrition programs and explore innovative methods to improve availability
iii, 129 p.
(OCoLC)654467076
Material Type: Government publication, National government publication, Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Oversight, Nutrition, and Forestry.
ISBN: 9780160862526 0160862523
OCLC Number: 698189453
Notes: Shipping list no.: 2010-0297-M.
"Serial no. 111-46."
Reproduction Notes: Microfiche. [Washington, D.C.] : Supt. of Docs., U.S. G.P.O., [2011]. 2 microfiches : negative.
Description: iii, 129 pages : illustrations ; 24 cm

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