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Hearing to review the technologies in the meat industry : hearing before the Committee on Agriculture, House of Representatives, One Hundred Tenth Congress, first session, October 30, 2007.

Author: United States. Congress. House. Committee on Agriculture.
Publisher: Washington : U.S. G.P.O. : For sale by the Supt. of Docs., U.S. G.P.O., 2009.
Edition/Format:   Print book : National government publication : EnglishView all editions and formats
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Additional Physical Format: Online version:
United States. Congress. House. Committee on Agriculture.
Hearing to review the technologies in the meat industry.
1 online resource (iii, 197 p.)
(OCoLC)427853524
Material Type: Government publication, National government publication, Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: United States. Congress. House. Committee on Agriculture.
ISBN: 9780160836077 0160836077
OCLC Number: 427863536
Notes: "Serial no. 110-34."
Shipping list no.: 2009-0389-P.
Description: iii, 197 pages : illustrations ; 24 cm
Contents: Study in food politics that warrants peer review --
Scandal over meat safety? --
Carbon monoxide in meat packaging: myths and facts --
Carbon monoxide packaging of fresh meat.

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