skip to content
Heat : an amateur's adventures as kitchen slave, line cook, pasta maker, and apprentice to a Dante-quoting butcher in Tuscany Preview this item
ClosePreview this item
Checking...

Heat : an amateur's adventures as kitchen slave, line cook, pasta maker, and apprentice to a Dante-quoting butcher in Tuscany

Author: Bill Buford; Michael Kramer; Books on Tape, Inc.
Publisher: [Santa Ana, Calif.] : Books on Tape, 2007.
Edition/Format:   eAudiobook : EnglishView all editions and formats
Database:WorldCat
Summary:
Heat is a marvelous hybrid: a memoir of Buford's kitchen adventure, the story of Batali's amazing rise to culinary (and extra-culinary) fame, a dazzling behind-the-scenes look at a famous restaurant, and an illuminating exploration of why food matters.
Rating:

based on 1 rating(s) 0 with reviews - Be the first.

Subjects
More like this

 

Find a copy online

Links to this item

Find a copy in the library

&AllPage.SpinnerRetrieving; Finding libraries that hold this item...

Details

Genre/Form: Downloadable audio books
Audiobooks
Named Person: Bill Buford
Material Type: Audio book, etc., Sound recording, Internet resource
Document Type: Internet Resource, Computer File, Sound Recording
All Authors / Contributors: Bill Buford; Michael Kramer; Books on Tape, Inc.
ISBN: 9781415944370 1415944377
OCLC Number: 135166532
Notes: Unabridged.
Audio file.
Title from image on Web page (viewed May 24, 2007).
Previously released on compact disc, 2006.
Performer(s): Read by Michael Kramer.
Description: 1 online resource (1 sound file)
Responsibility: Bill Buford.

Abstract:

Heat is a marvelous hybrid: a memoir of Buford's kitchen adventure, the story of Batali's amazing rise to culinary (and extra-culinary) fame, a dazzling behind-the-scenes look at a famous restaurant, and an illuminating exploration of why food matters.

Reviews

User-contributed reviews
Retrieving GoodReads reviews...
Retrieving DOGObooks reviews...

Tags

All user tags (4)

View most popular tags as: tag list | tag cloud

Similar Items

Related Subjects:(2)

User lists with this item (1)

Confirm this request

You may have already requested this item. Please select Ok if you would like to proceed with this request anyway.

Linked Data


<http://www.worldcat.org/oclc/135166532>
library:oclcnum"135166532"
library:placeOfPublication
library:placeOfPublication
owl:sameAs<info:oclcnum/135166532>
rdf:typeschema:AudioObject
rdf:typeschema:Book
rdf:typej.2:Audiobook
schema:about
schema:about
schema:about
schema:about
schema:about
schema:contributor
schema:contributor
schema:creator
schema:datePublished"2007"
schema:description"Heat is a marvelous hybrid: a memoir of Buford's kitchen adventure, the story of Batali's amazing rise to culinary (and extra-culinary) fame, a dazzling behind-the-scenes look at a famous restaurant, and an illuminating exploration of why food matters."@en
schema:exampleOfWork<http://worldcat.org/entity/work/id/46955538>
schema:genre"Audiobooks."@en
schema:genre"Downloadable audio books."@en
schema:inLanguage"en"
schema:name"Heat an amateur's adventures as kitchen slave, line cook, pasta maker, and apprentice to a Dante-quoting butcher in Tuscany"@en
schema:publisher
schema:url
schema:url<http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=191195>
schema:workExample

Content-negotiable representations

Close Window

Please sign in to WorldCat 

Don't have an account? You can easily create a free account.