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Heat and temperature measurement.

Author: Robert L Weber
Publisher: New York, Prentice-Hall, 1950.
Series: Prentice-Hall physics series.
Edition/Format:   Print book : EnglishView all editions and formats
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Genre/Form: Laboratory manuals
Document Type: Book
All Authors / Contributors: Robert L Weber
OCLC Number: 963833
Notes: Published in 1939 under title: A manual of heat and temperature measurement.
Includes "References for supplementary reading."
Description: x, 422 pages illustrations 22 cm.
Series Title: Prentice-Hall physics series.

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