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The Herbfarm cookbook
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The Herbfarm cookbook

著者: Jerry Traunfeld
出版商: New York : Scribner, ©2000.
版本/格式:   图书 : 英语
提要:
Provides two hundred recipes that incorporate fresh herbs as an essential ingredient to the creation, such as basilwood smoked salmon and apple-rosemary shortcake.
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类型/形式: Cookbooks
材料类型: 互联网资源
文件类型: 书, 互联网资源
所有的著者/提供者: Jerry Traunfeld
ISBN: 0684839768 9780684839769
OCLC号码: 42810793
描述: 448 p. : col. ill. ; 27 cm.
内容: Soups --
Salads --
Little bites, first courses, & egg dishes --
Pasta & risotto --
Vegetables --
Fish & shellfish --
Poultry & meat --
Breads --
Desserts --
Sorbets --
The herbal pantry: condiments & candies --
Beverages --
Sauces & other basic recipes --
Herbs at the kitchen door: the basics of growing your own --
Herbs in the kitchen: buying, handling, & cooking with them --
The herbs: roll call --
Cooking with flowers.
责任: Jerry Traunfeld ; botanical watercolors of herbs by Louise Smith ; illustrations by Elayne Sears ; color photographs by Jonelle Weaver.
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摘要:

Provides two hundred recipes that incorporate fresh herbs as an essential ingredient to the creation, such as basilwood smoked salmon and apple-rosemary shortcake.

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