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Historia de la alimentación

Author: Jean-Louis Flandrin; Massimo Montanari
Publisher: Somonte-Cenero, Gijón (Asturias) : Trea, [2004]
Series: Comida de la vida, 6.
Edition/Format:   Print book : SpanishView all editions and formats
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Genre/Form: Historia
Document Type: Book
All Authors / Contributors: Jean-Louis Flandrin; Massimo Montanari
ISBN: 8497041453 9788497041454
OCLC Number: 57572952
Language Note: Español.
Notes: Índice. --Título original: Histoire de l'alimentation.
Description: 1101 p. ; 25 cm.
Series Title: Comida de la vida, 6.
Responsibility: bajo la dirección de, Jean-Louis Flandrin y Massimo Montanari.

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Primary Entity

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