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The homemade chef : ordinary ingredients for extraordinary food

Author: James, Chef
Publisher: New York, New York : New American Library, an imprint of Penguin Random House, LLC, 2016.
Edition/Format:   Print book : EnglishView all editions and formats
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Genre/Form: Cookbooks
Additional Physical Format: Online version:
James, Chef, 1988-
Homemade chef.
New York, New York : New American Library, an imprint of Penguin Random House, LLC, 2016
(DLC) 2016012685
Document Type: Book
All Authors / Contributors: James, Chef
ISBN: 9781101990414 1101990414
OCLC Number: 944956219
Notes: "A Celebra book."
Description: 323 pages : color illustrations ; 24 cm
Responsibility: Chef James.

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