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How America eats : a social history of U.S. food and culture

Author: Jennifer Jensen Wallach
Publisher: Lanham : Rowman & Littlefield Publishers, Inc., [2013] ©2013
Series: American ways series.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Database:WorldCat
Summary:
"In How America Eats, Food historian Jennifer Wallach examines how Americans have produced food, cooked, and filled their stomachs from the colonial era to the present. Due to the complex history of conquest, enslavement, and immigration, the United States has never developed a singular cohesive culinary tradition. U.S. food practices have been shaped by the various groups that have called a certain geographical  Read more...
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Wallach, Jennifer Jensen, 1974-
How America eats.
Lanham, Md. : Rowman & Littlefield, ©2013
(DLC) 2012032388
(OCoLC)794361344
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Jennifer Jensen Wallach
ISBN: 9781442208759 1442208759 9781299139053 1299139051
OCLC Number: 829253243
Description: 1 online resource (241 pages) : illustrations.
Contents: The cuisine of contact --
Food and the founding --
Foodways in an era of expansion and immigration --
Technology and taste --
Gender and the American appetite --
The pious or patriotic stomach --
Food habits and racial thinking --
The politics of food.
Series Title: American ways series.
Responsibility: Jennifer Jensen Wallach.

Abstract:

How America Eats: A Social History of U.S. Food and Culture tells the story of America by examining American eating habits, and illustrates the many ways in which competing cultures, conquests and  Read more...

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There is no question that our food system is fragile and deeply flawed, but few things will frustrate a food scholar as much as the creep into contemporary discussion of 'the way things used to be,' Read more...

 
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