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How it all vegan! : irresistible recipes for an animal-free diet

Author: Tanya Barnard; Sarah Kramer
Publisher: Vancouver : Arsenal Pulp Press, ©1999.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
Sarah and Tanya are long-time friends and self-described "lazy vegetarians" whose love of animals made them want to completely eliminate animal products from their diet. Their decision to "go vegan" was a challenge not only to their palate but to their way of thinking about food and nutrition. With some imagination and a little know-how, the transition to a vegan lifestyle can be painless. And as Sarah and Tanya  Read more...
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Barnard, Tanya, 1972-
How it all vegan!.
Vancouver : Arsenal Pulp Press, ©1999
(OCoLC)42049541
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Tanya Barnard; Sarah Kramer
ISBN: 9781551522845 1551522845
OCLC Number: 536881840
Description: 1 online resource (208 pages) : illustrations
Contents: Preliminaries; Contents; Achnowledgements; Vegan Breakfasts; Vegan Breads and Muffins; Appendix; Index.
Responsibility: Tanya Barnard & Sarah Kramer.

Abstract:

Sarah and Tanya are long-time friends and self-described "lazy vegetarians" whose love of animals made them want to completely eliminate animal products from their diet. Their decision to "go vegan" was a challenge not only to their palate but to their way of thinking about food and nutrition. With some imagination and a little know-how, the transition to a vegan lifestyle can be painless. And as Sarah and Tanya demonstrate in How It All Vegan!, vegan food is fabulous food, full of flavour and all the nutrients you need. Two-colour throughout, the book's chapters include ent.

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