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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/85783431 Title: How to cook a turkey : and all the other trimmings Publisher: Newtown, CT : Taunton Press, ©2007. ISBN/ISSN: 9781561589593 1561589594 OCLC:85783431

  
  

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Subjects

• Cooking (Turkey)
• Thanksgiving cooking.

Similar Items

How to cook a turkey : and all the other trimmings

Publisher:	Newtown, CT : Taunton Press, ©2007.
Edition/Format:	Book : English
Summary:	Designed as a holiday survival guide for a wide range of home cooks, this book contains 100 recipes for everything from appetizers to desserts--including an entire chapter on pies--plus information on everything to do with turkeys, stuffing, and gravy.
Rating:	(not yet rated) 0 with reviews - Be the first.