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How to cook everything fast : a better way to cook great food

Author: Mark Bittman
Publisher: Houghton Mifflin Harcourt, 2014.
Edition/Format:   Print book : English : 2nd editionView all editions and formats
Database:WorldCat
Summary:

The secret to cooking fast is cooking smart - how you choose and prepare ingredients and use your time in the kitchen. This culinary reference shows how anyone can make 2,000 simple dishes incredibly  Read more...

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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Mark Bittman
ISBN: 9780470936306 0470936304
OCLC Number: 966504015
Description: 1056 pages
Responsibility: Mark Bittman.

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-The prolific Mark Bittman returns with a doorstop whose recipes neatly break down ingredients, prep and cook steps, variations and shortcuts, and suggested sides...Prediction: This book will be a Read more...

 
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