跳至内容
In defense of food : an eater's manifesto 線上預覽
關閉線上預覽
正在查...

In defense of food : an eater's manifesto

作者: Michael Pollan; Go Big Read (Program)
出版商: New York : Penguin Press, 2008.
版本/格式:   Print book : 英語所有版本和格式的總覽
資料庫:WorldCat
提要:
"Eat food. Not too much. Mostly plants." These simple words go to the heart of food journalist Pollan's thesis. Humans used to know how to eat well, he argues, but the balanced dietary lessons that were once passed down through generations have been confused and distorted by food industry marketers, nutritional scientists, and journalists. As a result, we face today a complex culinary landscape dense with bad advice  再讀一些...
評定級別:

(尚未評分) 0 附有評論 - 成爲第一個。

主題
更多類似這樣的

 

在線上查詢

與資料的連結

在圖書館查詢

&AllPage.SpinnerRetrieving; 正在查詢有此資料的圖書館...

詳細書目

類型/形式: Popular Works
資料類型: 網際網路資源
文件類型: 圖書, 網路資源
所有的作者/貢獻者: Michael Pollan; Go Big Read (Program)
ISBN: 9781594201455 1594201455
OCLC系統控制編碼: 173243755
描述: 244 pages ; 22 cm
内容: pt. 1. The age of nutritionism. --
From foods to nutrients --
Nutritionism defined --
Nutritionism comes to market --
Food science's golden age --
The melting of the lipid hypothesis --
Eat right, get fatter --
Beyond the pleasure principle --
The proof in the low-fat pudding --
Bad science --
Nutritionism's children --
pt. 2. The Western diet and the diseases of civilization. --
The Aborigine in all of us --
The elephant in the room --
The industrialization of eating : what we do know : From whole foods to refined ; From complexity to simplicity ; From quality to quantity ; From leaves to seeds ; From food culture to food science --
pt. 3. Getting over nutritionism. --
Escape from the Western diet --
Eat food : food defined --
Mostly plants : what to eat --
Not too much : how to eat.
責任: Michael Pollan.
更多資訊:

摘要:

"Eat food. Not too much. Mostly plants." These simple words go to the heart of food journalist Pollan's thesis. Humans used to know how to eat well, he argues, but the balanced dietary lessons that were once passed down through generations have been confused and distorted by food industry marketers, nutritional scientists, and journalists. As a result, we face today a complex culinary landscape dense with bad advice and foods that are not "real." Indeed, plain old eating is being replaced by an obsession with nutrition that is, paradoxically, ruining our health, not to mention our meals. Pollan's advice is: "Don't eat anything that your great-great grandmother would not recognize as food." Looking at what science does and does not know about diet and health, he proposes a new way to think about what to eat, informed by ecology and tradition rather than by the nutrient-by-nutrient approach.--From publisher description.

評論

讀者提供的評論
正在擷取GoodReads評論...
正在擷取DOGObooks的評論

標籤

成爲第一個
確認申請

你可能已經申請過這份資料。若還是想申請,請選確認。

連結資料


Primary Entity

<http://www.worldcat.org/oclc/173243755> # In defense of food : an eater's manifesto
    a schema:CreativeWork, schema:Book ;
   library:oclcnum "173243755" ;
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/nyu> ;
   library:placeOfPublication <http://dbpedia.org/resource/New_York_City> ; # New York
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/ernahrungsgewohnheit> ; # Ernährungsgewohnheit
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Place/etats_unis_d_amerique> ; # Etats-Unis d'Amérique.
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/nutritional_physiological_phenomena> ; # Nutritional Physiological Phenomena
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/voedingsgewoonten> ; # Voedingsgewoonten
   schema:about <http://id.worldcat.org/fast/1042187> ; # Nutrition
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/nutrition_humaine> ; # Nutrition humaine
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/zivilisationskrankheit> ; # Zivilisationskrankheit
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/ernahrungserziehung> ; # Ernährungserziehung
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/food> ; # Food
   schema:about <http://id.worldcat.org/fast/930807> ; # Food habits
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/eating_customs> ; # Eating customs
   schema:about <http://dewey.info/class/613/e22/> ;
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/aliments> ; # Aliments
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/additifs_alimentaires> ; # Additifs alimentaires
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/diet> ; # Diet
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/ernahrung> ; # Ernährung
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/sante> ; # Santé
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Place/verenigde_staten> ; # Verenigde Staten.
   schema:about <http://experiment.worldcat.org/entity/work/data/114134709#Topic/regimes_alimentaires> ; # Régimes alimentaires
   schema:bookFormat bgn:PrintBook ;
   schema:contributor <http://viaf.org/viaf/314909076> ; # Go Big Read (Program)
   schema:creator <http://viaf.org/viaf/79485320> ; # Michael Pollan
   schema:datePublished "2008" ;
   schema:description ""Eat food. Not too much. Mostly plants." These simple words go to the heart of food journalist Pollan's thesis. Humans used to know how to eat well, he argues, but the balanced dietary lessons that were once passed down through generations have been confused and distorted by food industry marketers, nutritional scientists, and journalists. As a result, we face today a complex culinary landscape dense with bad advice and foods that are not "real." Indeed, plain old eating is being replaced by an obsession with nutrition that is, paradoxically, ruining our health, not to mention our meals. Pollan's advice is: "Don't eat anything that your great-great grandmother would not recognize as food." Looking at what science does and does not know about diet and health, he proposes a new way to think about what to eat, informed by ecology and tradition rather than by the nutrient-by-nutrient approach.--From publisher description."@en ;
   schema:description "pt. 1. The age of nutritionism. -- From foods to nutrients -- Nutritionism defined -- Nutritionism comes to market -- Food science's golden age -- The melting of the lipid hypothesis -- Eat right, get fatter -- Beyond the pleasure principle -- The proof in the low-fat pudding -- Bad science -- Nutritionism's children -- pt. 2. The Western diet and the diseases of civilization. -- The Aborigine in all of us -- The elephant in the room -- The industrialization of eating : what we do know : From whole foods to refined ; From complexity to simplicity ; From quality to quantity ; From leaves to seeds ; From food culture to food science -- pt. 3. Getting over nutritionism. -- Escape from the Western diet -- Eat food : food defined -- Mostly plants : what to eat -- Not too much : how to eat."@en ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/114134709> ;
   schema:genre "Popular Works"@en ;
   schema:inLanguage "en" ;
   schema:name "In defense of food : an eater's manifesto"@en ;
   schema:productID "173243755" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/173243755#PublicationEvent/new_york_penguin_press_2008> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/114134709#Agent/penguin_press> ; # Penguin Press
   schema:url <https://covers.openlibrary.org/b/id/2325279-M.jpg> ;
   schema:url <http://catdir.loc.gov/catdir/toc/ecip0727/2007037552.html> ;
   schema:url <http://bvbr.bib-bvb.de:8991/F?func=service&doc_library=BVB01&doc_number=016413326&line_number=0001&func_code=DB_RECORDS&service_type=MEDIA> ;
   schema:workExample <http://worldcat.org/isbn/9781594201455> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/173243755> ;
    .


Related Entities

<http://dbpedia.org/resource/New_York_City> # New York
    a schema:Place ;
   schema:name "New York" ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Place/etats_unis_d_amerique> # Etats-Unis d'Amérique.
    a schema:Place ;
   schema:name "Etats-Unis d'Amérique." ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Place/verenigde_staten> # Verenigde Staten.
    a schema:Place ;
   schema:name "Verenigde Staten." ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Topic/additifs_alimentaires> # Additifs alimentaires
    a schema:Intangible ;
   schema:name "Additifs alimentaires"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Topic/ernahrungserziehung> # Ernährungserziehung
    a schema:Intangible ;
   schema:name "Ernährungserziehung"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Topic/ernahrungsgewohnheit> # Ernährungsgewohnheit
    a schema:Intangible ;
   schema:name "Ernährungsgewohnheit"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Topic/nutritional_physiological_phenomena> # Nutritional Physiological Phenomena
    a schema:Intangible ;
   schema:name "Nutritional Physiological Phenomena"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Topic/regimes_alimentaires> # Régimes alimentaires
    a schema:Intangible ;
   schema:name "Régimes alimentaires"@en ;
    .

<http://experiment.worldcat.org/entity/work/data/114134709#Topic/zivilisationskrankheit> # Zivilisationskrankheit
    a schema:Intangible ;
   schema:name "Zivilisationskrankheit"@en ;
    .

<http://id.worldcat.org/fast/1042187> # Nutrition
    a schema:Intangible ;
   schema:name "Nutrition"@en ;
    .

<http://id.worldcat.org/fast/930807> # Food habits
    a schema:Intangible ;
   schema:name "Food habits"@en ;
    .

<http://viaf.org/viaf/314909076> # Go Big Read (Program)
    a schema:Organization ;
   schema:name "Go Big Read (Program)" ;
    .

<http://viaf.org/viaf/79485320> # Michael Pollan
    a schema:Person ;
   schema:familyName "Pollan" ;
   schema:givenName "Michael" ;
   schema:name "Michael Pollan" ;
    .

<http://worldcat.org/isbn/9781594201455>
    a schema:ProductModel ;
   schema:isbn "1594201455" ;
   schema:isbn "9781594201455" ;
    .


Content-negotiable representations

關閉視窗

請登入WorldCat 

没有帳號嗎?你可很容易的 建立免費的帳號.