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Industrial fishery technology; a survey of methods for domestic harvesting, preservation, and processing of fish used for food and for industrial products
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Industrial fishery technology; a survey of methods for domestic harvesting, preservation, and processing of fish used for food and for industrial products

Author: Maurice Earl Stansby
Publisher: New York, Reinhold, 1963.
Edition/Format:   Book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Maurice Earl Stansby
OCLC Number: 1436161
Description: 393 p. illus. 24 cm.
Responsibility: [by] Maurice E. Stansby [and others] With editorial assistance of John A. Dassow.

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