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  E-mail Message: I thought you might be interested in this item at http://www.worldcat.org/oclc/182060644 Title: Instructions to the cook : a Zen master's recipe for living a life that matters Author: Christof Wolf; Ron Schmidt; Bernard Glassman; Loyola Productions Munich Publisher: Munich : Loyola Productions Munich, ©2006. ISBN/ISSN: 3939926000 9783939926009 OCLC:182060644

  
  

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Subjects

• Glassman, Bernard -- (Bernard Tetsugen)
• Religious life -- Zen Buddhism.
• Cooking -- Religious aspects -- Zen Buddhism.
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Instructions to the cook : a Zen master's recipe for living a life that matters

Author:	Christof Wolf; Ron Schmidt; Bernard Glassman; Loyola Productions Munich.
Publisher:	Munich : Loyola Productions Munich, ©2006.
Edition/Format:	DVD video : English
Summary:	Through the ritual of preparing a meal, American Zen master Bernard Glassman teaches a distillation of Zen wisdom that can be used as a guide for business, social ventures, peacemaking, or just life.
Rating:	(not yet rated) 0 with reviews - Be the first.