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The international breakfast book : greet the day with 100 recipes from around the world

Author: Martha Hollis
Publisher: New York, NY : Macmillan USA, ©1997.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
"What did you have for breakfast? Unlikely it was Greek Tomato and Feta Scrambled Eggs, Jamaican Escoveitch Snapper, or Viennese Marzipan Breakfast Cake with Chocolate Chips and Ginger. With The International Breakfast Book you will expand your breakfast horizons and enjoy morning recipes from all over the world. Author Martha Hollis has traveled the globe savoring the local breakfast dishes while collecting  Read more...
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Genre/Form: Anecdotes
Document Type: Book
All Authors / Contributors: Martha Hollis
ISBN: 0028610113 9780028610115
OCLC Number: 36824869
Notes: Includes index.
Description: xiv, 274 pages ; 20 cm
Responsibility: Martha Hollis.

Abstract:

The most important meal of the day deserves something more interesting than a piece of toast and a cup of coffee. "The International Breakfast Book" revolutionizes the morning meal ritual by  Read more...

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