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Introduction to hotel and restaurant management : a book of readings

Author: Robert A Brymer
Publisher: Dubuque, Iowa : Kendall/Hunt Pub. Co., ©1977.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Robert A Brymer
ISBN: 0840316550 9780840316554
OCLC Number: 3169457
Description: xv, 326 pages ; 23 cm
Responsibility: compiled and edited by Robert A. Brymer.

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