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Introduction to protein science : architecture, function, and genomics

Author: Arthur M Lesk
Publisher: Oxford ; New York : Oxford University Press, 2004.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

Useful for students on biosciences degrees, this book provides an introduction to the study of proteins. It contains the aspects related to genomics and proteomics that have paved the way for an  Read more...

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Genre/Form: Einführung
Additional Physical Format: Online version:
Lesk, Arthur M.
Introduction to protein science.
Oxford ; New York : Oxford University Press, 2004
(OCoLC)645918500
Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Arthur M Lesk
ISBN: 9780199265114 0199265119
OCLC Number: 53392926
Description: xvi, 310 pages : illustrations (chiefly color) ; 25 cm
Contents: 1. The Ribosome --
The Fulcrum of Genomics --
2. Genomics and Proteomics --
3. The Chemical Structure and Activity of Proteins --
4. Evolution of Protein Structure and Function --
5. Protein Engineering, Folding, Prediction, and Design --
6. Proteins with Partners --
7. Proteins in Disease.
Responsibility: Arthur M. Lesk.
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