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Irradiation of dry food ingredients

Author: József Farkas, Dr.
Publisher: Boca Raton, Fla. : CRC Press, ©1988.
Edition/Format:   Print book : EnglishView all editions and formats
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Additional Physical Format: Online version:
Farkas, József, Dr.
Irradiation of dry food ingredients.
Boca Raton, Fla. : CRC Press, ©1988
(OCoLC)620023544
Document Type: Book
All Authors / Contributors: József Farkas, Dr.
ISBN: 0849366860 9780849366864
OCLC Number: 16354238
Description: 153 pages ; 26 cm
Responsibility: author, József Farkas.

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