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Italian cooking for a healthy heart : low-fat, low-cholesterol gourmet dishes

Author: Joanne D'Agostino
Publisher: New York : Eagle Pub. Corp., 1989.
Edition/Format:   Print book : English
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Genre/Form: Recipes
Document Type: Book
All Authors / Contributors: Joanne D'Agostino
OCLC Number: 21572453
Description: xx, 187 pages : illustrations ; 22 cm
Responsibility: Joanne D'Agostino, in collaboration with Frank J. D'Agostino.

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