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Italy for the gourmet traveler

Author: Fred Plotkin
Publisher: Boston : Little, Brown and Company, ©1996.
Edition/Format:   Print book : English : 1st edView all editions and formats
Database:WorldCat
Summary:
Explores the cuisine, wine, and culture of representative cities in twenty-one regions of Italy, providing recommendations for restaurants, food markets, kitchen stores, and book stores; features profiles of people who have a passion for food, wine, and life; and includes a selection of recipes and a listing of cooking schools.
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Details

Genre/Form: Guidebooks
Document Type: Book
All Authors / Contributors: Fred Plotkin
ISBN: 0316710709 9780316710701
OCLC Number: 33046872
Notes: Includes index.
Description: ix, 724 pages : illustrations, maps ; 24 cm
Responsibility: Fred Plotkin.

Abstract:

Explores the cuisine, wine, and culture of representative cities in twenty-one regions of Italy, providing recommendations for restaurants, food markets, kitchen stores, and book stores; features profiles of people who have a passion for food, wine, and life; and includes a selection of recipes and a listing of cooking schools.

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