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Italy.

Publisher: Millr Point, NSW : Murdoch Books, 2010.
Series: World kitchen.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
Explores the influences of geography, climate, culture and tradition that have shaped some of the world's most popular cuisines. This title takes the reader into the behind-the-scenes world of growers, artisans and chefs, revealing how their passion for their work helps maintain and re-interpret the traditions and flavours of a nation's cuisine.
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Document Type: Book
ISBN: 9781741964738 1741964733
OCLC Number: 350901008
Notes: Includes index.
Description: 255 pages : color illustrations ; 26 cm.
Series Title: World kitchen.

Abstract:

Explores the influences of geography, climate, culture and tradition that have shaped some of the world's most popular cuisines. This title takes the reader into the behind-the-scenes world of  Read more...

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