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James Beard's American cookery

Author: James Beard; Earl Thollander
Publisher: Boston ; Toronto : Little, Brown and Company, [1972] ©1972
Edition/Format:   Print book : English : First editionView all editions and formats
Database:WorldCat
Summary:
An illustrated, nostalgic excursion into America's culinary past presents more than fifteen hundred of Beard's favorite--and most popular--recipes, suitable for all levels of cooking skills and all types of entertainment.
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Genre/Form: Cookbooks
History
Document Type: Book
All Authors / Contributors: James Beard; Earl Thollander
OCLC Number: 506835
Description: 877 pages : illustrations ; 27 cm
Other Titles: American cookery
Responsibility: with illustrations by Earl Thollander.

Abstract:

An illustrated, nostalgic excursion into America's culinary past presents more than fifteen hundred of Beard's favorite--and most popular--recipes, suitable for all levels of cooking skills and all types of entertainment.

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Primary Entity

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