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Jams, jellies & more

Author: Carol W Costenbader
Publisher: North Adams, MA : Storey Books, ©2003.
Series: Storey country wisdom bulletin, A-282.
Edition/Format:   eBook : Document : EnglishView all editions and formats
Summary:
Savor the Summertime Flavor of Fresh Fruit All Year Long! Admiring brightly colored jars of jams, jellies, marmalades, and other fruit spreads in your pantry is sure to bring a bit of summer sunshine into even the coldest, grayest days of winter. Combining centuries-old lore with state-of-the-art methods, this bulletin will teach you everything you need to know to transform fresh fruit into tempting preserves. Here  Read more...
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Genre/Form: Electronic books
Additional Physical Format: Print version:
Costenbader, Carol W.
Jams, jellies & more.
North Adams, MA : Storey Books, ©2003
(DLC) 2003005072
(OCoLC)51817488
Material Type: Document, Internet resource
Document Type: Internet Resource, Computer File
All Authors / Contributors: Carol W Costenbader
ISBN: 9781603423984 1603423982
OCLC Number: 782968402
Notes: Cover title.
"Excerpted from The big book of preserving the harvest, by Carol W. Costenbader"--Page 1.
Description: 1 online resource (32 pages) : illustrations.
Series Title: Storey country wisdom bulletin, A-282.
Other Titles: Jams, jellies, and more
Responsibility: Carol W. Costenbader.
More information:

Abstract:

Savor the Summertime Flavor of Fresh Fruit All Year Long! Admiring brightly colored jars of jams, jellies, marmalades, and other fruit spreads in your pantry is sure to bring a bit of summer sunshine into even the coldest, grayest days of winter. Combining centuries-old lore with state-of-the-art methods, this bulletin will teach you everything you need to know to transform fresh fruit into tempting preserves. Here you?ll find wonderful, flavorful recipes? even some that are low in sugar. These are just a few: Red Raspberry Preserves, Spiced Strawberry Jam, Ginger Jam, Apple Butter, Lemon Jelly, and Carrot and Orange Marmalade.

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