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The joy of vegan baking : the compassionate cooks' traditional treats and sinful sweets

Author: Colleen Patrick-Goudreau
Publisher: Beverly, Mass. : Fair Winds Press, ©2007.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:
Explaining how to create delectable baked goods without using any animal products, an introduction to vegan baking furnishes dozens of recipes for all kinds of baked goods, including cakes, pies, cookies, breads, biscuits, and muffins.
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Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Colleen Patrick-Goudreau
ISBN: 1592332803 9781592332809
OCLC Number: 123391095
Description: 288 pages : color illustrations ; 24 cm
Responsibility: Colleen Patrick-Goudreau.
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Abstract:

Explaining how to create delectable baked goods without using any animal products, an introduction to vegan baking furnishes dozens of recipes for all kinds of baked goods, including cakes, pies, cookies, breads, biscuits, and muffins.

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