pular para conteúdo
The joy of vegan baking : the compassionate cooks' traditional treats and sinful sweets Ver prévia deste item
FecharVer prévia deste item
Checando...

The joy of vegan baking : the compassionate cooks' traditional treats and sinful sweets

Autor: Colleen Patrick-Goudreau
Editora: Beverly, Mass. : Fair Winds Press, ©2007.
Edição/Formato   Imprimir livro : InglêsVer todas as edições e formatos
Resumo:
Explaining how to create delectable baked goods without using any animal products, an introduction to vegan baking furnishes dozens of recipes for all kinds of baked goods, including cakes, pies, cookies, breads, biscuits, and muffins.
Classificação:

(ainda não classificado) 0 com críticas - Seja o primeiro.

Assuntos
Mais como este

 

Encontrar uma cópia na biblioteca

&AllPage.SpinnerRetrieving; Encontrando bibliotecas que possuem este item...

Detalhes

Gênero/Forma: Cookbooks
Tipo de Material: Recurso Internet
Tipo de Documento Livro, Recursos de internet
Todos os Autores / Contribuintes: Colleen Patrick-Goudreau
ISBN: 1592332803 9781592332809
Número OCLC: 123391095
Descrição: 288 pages : color illustrations ; 24 cm
Conteúdos: Introduction: The Whys and Wherefores of Choosing Vegan --
A Journey to Compassionate Cooking --
Why Vegan? --
The How-to's and What-nots of Vegan Baking --
Better Than Eggs --
Better Than Cow's Milk --
Better than Buttermilk, Condensed Milk, and Evaporated Milk --
Better Than Butter --
How to Read a Recipe --
Rise and Shine: Muffins, Biscuits, and Scones --
Cozy Comforts: Sweet and Savory Quick Breads --
Cause for Celebration: Cakes and Cupcakes --
Timeless Temptations: Pies and Tarts --
Familiar Favorites: Cookies, Brownies, and Bars --
Bearing Fruit: Crumbles, Cobblers, Crisps, and Whole Fruit Desserts --
Decadent Delicacies and Elegant Eats: Strudel, Crepes, Blintzes, and Pastries --
Ancient Wonders: Yeast Breads and Rolls --
Creamy Concoctions: Mousses and Puddings --
Sweet Somethings: Confections and Candy --
Frozen Treats: Sorbets, Shakes, and Smoothies --
Fundamental Foundations: Crusts for Pies and Tarts --
Restorative Refreshments: Hot and Cold Beverages --
Over the Top: Frostings, Sauces, Syrups, and Spreads --
Last But Not Least: The Appendices --
Stocking Your Vegan Pantry --
Baking Staples: A Guide to Ingredients --
Essential Kitchen Tools --
Resources and Recommendations --
Making Sense of It All --
Cake Pan Substitutes --
Common Ingredients: Yields and Equivalents --
Baking Soda and Baking Powder: What's the Difference? --
Suggested Viewing --
Finding Your Way: The Indices --
Seasonal --
Celebrations and Occasions.
Responsabilidade: Colleen Patrick-Goudreau.
Mais informações

Resumo:

Featuring 150 familiar favorites -- from cakes, cookies, and crepes to pies, puddings, and pastries -- this book will show you just how easy, convenient, and delectable baking without eggs and dairy  Ler mais...

Críticas

Críticas editoriais

Nielsen BookData

?At last! A cookbook that delivers the secrets of vegan cuisine's last frontier: baking delicious desserts. Elegant, fun, well-organized, complete, and compelling, this is a masterpiece you'll Ler mais...

 
Críticas contribuídas por usuários
Recuperando críticas GoodReas...
Recuperando comentários DOGObooks

Etiquetas

Etiquetas de todos os usuários (2)

Ver as etiquetas mais populares como: lista de etiquetas | nuvem de etiquetas

Ítens Similares

Assunto(s):(4)

Listas de usuários com este item (8)

Confirmar esta solicitação

Você já pode ter solicitado este item. Por favor, selecione Ok se gostaria de proceder com esta solicitação de qualquer forma.

Dados Ligados


Primary Entity

<http://www.worldcat.org/oclc/123391095> # The joy of vegan baking : the compassionate cooks' traditional treats and sinful sweets
    a schema:Book, schema:CreativeWork ;
   library:oclcnum "123391095" ;
   library:placeOfPublication <http://experiment.worldcat.org/entity/work/data/289772420#Place/beverly_mass> ; # Beverly, Mass.
   library:placeOfPublication <http://id.loc.gov/vocabulary/countries/mau> ;
   schema:about <http://experiment.worldcat.org/entity/work/data/289772420#Topic/diet_veganism> ; # Diet, Veganism
   schema:about <http://dewey.info/class/641.5636/e22/> ;
   schema:about <http://id.worldcat.org/fast/1754700> ; # Vegan cooking
   schema:about <http://id.loc.gov/authorities/subjects/sj96006023> ; # Pies
   schema:about <http://id.worldcat.org/fast/825632> ; # Baking
   schema:bookFormat bgn:PrintBook ;
   schema:copyrightYear "2007" ;
   schema:creator <http://viaf.org/viaf/17187180> ; # Colleen Patrick-Goudreau
   schema:datePublished "2007" ;
   schema:description "Introduction: The Whys and Wherefores of Choosing Vegan -- A Journey to Compassionate Cooking -- Why Vegan? -- The How-to's and What-nots of Vegan Baking -- Better Than Eggs -- Better Than Cow's Milk -- Better than Buttermilk, Condensed Milk, and Evaporated Milk -- Better Than Butter -- How to Read a Recipe -- Rise and Shine: Muffins, Biscuits, and Scones -- Cozy Comforts: Sweet and Savory Quick Breads -- Cause for Celebration: Cakes and Cupcakes -- Timeless Temptations: Pies and Tarts -- Familiar Favorites: Cookies, Brownies, and Bars -- Bearing Fruit: Crumbles, Cobblers, Crisps, and Whole Fruit Desserts -- Decadent Delicacies and Elegant Eats: Strudel, Crepes, Blintzes, and Pastries -- Ancient Wonders: Yeast Breads and Rolls -- Creamy Concoctions: Mousses and Puddings -- Sweet Somethings: Confections and Candy -- Frozen Treats: Sorbets, Shakes, and Smoothies -- Fundamental Foundations: Crusts for Pies and Tarts -- Restorative Refreshments: Hot and Cold Beverages -- Over the Top: Frostings, Sauces, Syrups, and Spreads -- Last But Not Least: The Appendices -- Stocking Your Vegan Pantry -- Baking Staples: A Guide to Ingredients -- Essential Kitchen Tools -- Resources and Recommendations -- Making Sense of It All -- Cake Pan Substitutes -- Common Ingredients: Yields and Equivalents -- Baking Soda and Baking Powder: What's the Difference? -- Suggested Viewing -- Finding Your Way: The Indices -- Seasonal -- Celebrations and Occasions."@en ;
   schema:description "Explaining how to create delectable baked goods without using any animal products, an introduction to vegan baking furnishes dozens of recipes for all kinds of baked goods, including cakes, pies, cookies, breads, biscuits, and muffins."@en ;
   schema:exampleOfWork <http://worldcat.org/entity/work/id/289772420> ;
   schema:genre "Cookbooks"@en ;
   schema:inLanguage "en" ;
   schema:name "The joy of vegan baking : the compassionate cooks' traditional treats and sinful sweets"@en ;
   schema:productID "123391095" ;
   schema:publication <http://www.worldcat.org/title/-/oclc/123391095#PublicationEvent/beverly_mass_fair_winds_press_2007> ;
   schema:publisher <http://experiment.worldcat.org/entity/work/data/289772420#Agent/fair_winds_press> ; # Fair Winds Press
   schema:url <http://catdir.loc.gov/catdir/toc/ecip0716/2007016559.html> ;
   schema:workExample <http://worldcat.org/isbn/9781592332809> ;
   wdrs:describedby <http://www.worldcat.org/title/-/oclc/123391095> ;
    .


Related Entities

<http://experiment.worldcat.org/entity/work/data/289772420#Agent/fair_winds_press> # Fair Winds Press
    a bgn:Agent ;
   schema:name "Fair Winds Press" ;
    .

<http://id.worldcat.org/fast/1754700> # Vegan cooking
    a schema:Intangible ;
   schema:name "Vegan cooking"@en ;
    .

<http://id.worldcat.org/fast/825632> # Baking
    a schema:Intangible ;
   schema:name "Baking"@en ;
    .

<http://viaf.org/viaf/17187180> # Colleen Patrick-Goudreau
    a schema:Person ;
   schema:familyName "Patrick-Goudreau" ;
   schema:givenName "Colleen" ;
   schema:name "Colleen Patrick-Goudreau" ;
    .

<http://worldcat.org/isbn/9781592332809>
    a schema:ProductModel ;
   schema:isbn "1592332803" ;
   schema:isbn "9781592332809" ;
    .

<http://www.worldcat.org/title/-/oclc/123391095>
    a genont:InformationResource, genont:ContentTypeGenericResource ;
   schema:about <http://www.worldcat.org/oclc/123391095> ; # The joy of vegan baking : the compassionate cooks' traditional treats and sinful sweets
   schema:dateModified "2017-09-03" ;
   void:inDataset <http://purl.oclc.org/dataset/WorldCat> ;
    .


Content-negotiable representations

Fechar Janela

Por favor, conecte-se ao WorldCat 

Não tem uma conta? Você pode facilmente criar uma conta gratuita.