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Julia and Jacques cooking at home

Autor: Geoffrey Drummond; Bruce Franchini; Julia Child; Jacques Pépin; A La Carte Communications (Firm)
Editora: [Place of publication not identified] : A La Carte Communications, 2003.
Edição/Formato   Vídeo em DVD : Sistema de transmissão em cor NTSC : InglêsVer todas as edições e formatos
Resumo:
Two of the world's most talented and engaging chefs, Julia Child and Jacques Pepin, gather in Julia's famous kitchen to present the essence of great home cooking. Includes all 22 episodes.
Classificação:

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Detalhes

Gênero/Forma: Video recordings
Instructional videos
Instructional films
Tipo de Material: Recurso Internet, Gravação de vídeo
Tipo de Documento Material visual, Recursos de internet
Todos os Autores / Contribuintes: Geoffrey Drummond; Bruce Franchini; Julia Child; Jacques Pépin; A La Carte Communications (Firm)
Número OCLC: 53250908
Notas: Originally produced for episodes of the public television program Cooking at home.
Créditos: Produced by Geoffrey Drummond ; director, Bruce Franchini.
Elenco: Julia Child, Jacques Pépin.
Público Alvo MPAA rating: Not rated.
Descrição: 4 videodiscs (528 min.) : sound, color ; 1/2 in.
Detalhes: DVD, region 1, full screen presentation; Dolby Digital.
Conteúdos: Disc 1: Beef ; Desserts ; Salad ; Sandwiches ; Vegetables ; Stew --
Disc 2: Fish ; Turkey feast ; Soup ; Eggs ; Pork ; Creamy desserts Disc 3: Shellfish ; Roast chicken ; Soufflés ; Winter vegetables ; Charcuterie ; Comfort food --
Disc 4: Salmon ; Roasts of veal & lamb ; Potatoes ; Duck.
Outros Títulos: Cooking at home (Television program)
Responsabilidade: A La Carte Communications ; produced by Geoffrey Drummond ; director, Bruce Franchini.

Resumo:

Two of the world's most talented and engaging chefs, Julia Child and Jacques Pepin, gather in Julia's famous kitchen to present the essence of great home cooking. Includes all 22 episodes.

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Primary Entity

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