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Julia Child's The French chef

Author: Dana B Polan
Publisher: Durham, NC : Duke University Press, 2011.
Series: Console-ing passions book series., Spin offs.
Edition/Format:   Print book : EnglishView all editions and formats
Database:WorldCat
Summary:

Dana Polan considers what made Julia Child s TV show, The French Chef, so popular during its original broadcast and such enduring influences on American cooking, American television, and American  Read more...

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Named Person: Julia Child
Document Type: Book
All Authors / Contributors: Dana B Polan
ISBN: 9780822348597 0822348594 9780822348726 0822348721
OCLC Number: 700406666
Description: iii, 298 pages : illustrations ; 22 cm.
Contents: The difference she made --
Television cookery B.C. (Before Child) --
French cuisine, American style --
The beginnings of The French chef --
Prepping The French chef --
The success of The French chef --
New beginnings and the ending to The French chef --
Kitchen drama.
Series Title: Console-ing passions book series., Spin offs.
Responsibility: Dana Polan.

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"[A] history of early American television telescoped through the persona and history of Julia Child... [F]ascinating... Mr. Polan's meticulous work in Julia Child's The French Chef contributes much Read more...

 
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