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Julia Child's The French chef

著者: Dana B Polan
出版社: Durham, NC : Duke University Press, 2011.
シリーズ: Console-ing passions book series., Spin offs.
エディション/フォーマット:   紙書籍 : Englishすべてのエディションとフォーマットを見る
データベース:WorldCat
概要:
From the publisher. Julia Child's TV show, The French Chef, was extraordinarily popular during its broadcast from 1963 until 1973. Child became a cultural icon in the 1960s, and, in the years since, she and her show have remained enduring influences on American cooking, American television, and American culture. In this concise book, Dana Polan considers what made Child's program such a success. It was not the first  続きを読む
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関連の人物: Julia Child
ドキュメントの種類 書籍
すべての著者/寄与者: Dana B Polan
ISBN: 9780822348597 0822348594 9780822348726 0822348721
OCLC No.: 700406666
物理形態: iii, 298 pages : illustrations ; 22 cm.
コンテンツ: The difference she made --
Television cookery B.C. (Before Child) --
French cuisine, American style --
The beginnings of The French chef --
Prepping The French chef --
The success of The French chef --
New beginnings and the ending to The French chef --
Kitchen drama.
シリーズタイトル: Console-ing passions book series., Spin offs.
責任者: Dana Polan.

概要:

Dana Polan considers what made Julia Child s TV show, The French Chef, so popular during its original broadcast and such enduring influences on American cooking, American television, and American  続きを読む

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"[Polan's] writing is consistently engaging, whether he's discussing chicken carcasses being made to dance along the counter or the technical implications of a dropped souffle. He also brings a 続きを読む

 
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