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Just desserts

Author: Daniel Tay
Publisher: London : Apple, 2008.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

* A collection of modern but classic recipes that range from essential basics such as Choux Pastry and Crumble Dough to decadent offerings of Amer Mousse and Velvet Cream Cheesecake * Handy reference  Read more...

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Document Type: Book
All Authors / Contributors: Daniel Tay
ISBN: 9781845432690 184543269X
OCLC Number: 195729394
Description: 143 pages : color illustrations ; 24 cm
Responsibility: Daniel Tay.

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