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Knowing where it comes from : labeling traditional foods to compete in a global market

Author: Fabio Parasecoli
Publisher: Iowa City : University of Iowa Press, [2017]
Edition/Format:   Print book : State or province government publication : EnglishView all editions and formats
Summary:

Offering the first broadly comparative analysis of place-based labelling and marketing systems, Knowing Where It Comes From examines the way claims about the origins and meanings of traditional foods  Read more...

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Material Type: Government publication, State or province government publication
Document Type: Book
All Authors / Contributors: Fabio Parasecoli
ISBN: 9781609385330 1609385330
OCLC Number: 971893189
Description: xiii, 254 pages ; 23 cm
Contents: Introduction : Food, place, and power in the global market --
What are geographical indications? --
Geographical indications : the sui generis systems --
Geographical indications : the mark-based systems --
Geographical indications, global trade wars, and local development --
Civil society in action : the slow food presidia --
Place, landscapes, and cultural heritage --
Food, communities, and indigenous knowledge --
Chronology of laws, treaties, and administrative measures.
Responsibility: Fabio Parasecoli.

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"This is a definitive account of place-based food labeling. Whether comparing the legal terms of European protected designations of origin versus U.S. trademarks or detailing the cultural imaginaries Read more...

 
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