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La repertoire de la cuisine

Author: Louis Saulnier
Publisher: Leon Jaeggi, 1978.
Edition/Format:   Print book : English : 14th editionView all editions and formats

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Document Type: Book
All Authors / Contributors: Louis Saulnier
OCLC Number: 59070257
Description: 239 pages
Responsibility: translated from the original French edition by E. Brunet.


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Linked Data

Primary Entity

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   schema:bookEdition "14th edition." ;
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   schema:creator <> ; # Louis Saulnier
   schema:datePublished "1978" ;
   schema:exampleOfWork <> ;
   schema:inLanguage "en" ;
   schema:name "La repertoire de la cuisine"@en ;
   schema:productID "59070257" ;
   schema:publication <> ;
   schema:publisher <> ; # Leon Jaeggi
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Related Entities

<> # Louis Saulnier
    a schema:Person ;
   schema:familyName "Saulnier" ;
   schema:givenName "Louis" ;
   schema:name "Louis Saulnier" ;

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