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Lamb for all seasons : a collection of lamb recipes

Author: Alison Margaret Holst
Publisher: New York : Metheun/Two Continents, 1976.
Edition/Format:   Print book : EnglishView all editions and formats
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Document Type: Book
All Authors / Contributors: Alison Margaret Holst
ISBN: 0846701847 9780846701842
OCLC Number: 2697129
Description: 136 pages : illustrations ; 25 cm
Responsibility: edited by Alison Holst.

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