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Larousse gastronomique : the world's greatest culinary encyclopedia

Author: Joël Robuchon; Prosper Montagné; Larousse (Firm)
Publisher: New York : Clarkson Potter/Publishers, ©2009.
Edition/Format:   Book : English : 1st American edView all editions and formats
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Genre/Form: Encyclopedias
Document Type: Book
All Authors / Contributors: Joël Robuchon; Prosper Montagné; Larousse (Firm)
ISBN: 9780307464910 0307464911
OCLC Number: 316835899
Notes: Based on the work of Prosper Montagné.
Includes indexes.
Description: 1206 p. : ill. (some col.), col. maps ; 27 cm.
Responsibility: with the assistance of the Gastronomic Committee, President Joël Robuchon.

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