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Larousse gastronomique : the world's greatest culinary encyclopedia

Author: Joël Robuchon; Larousse
Publisher: New York : Clarkson Potter Publishers, 2009
Edition/Format:   Book : English : [Updated ed.View all editions and formats
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Genre/Form: Encyclopedias
Document Type: Book
All Authors / Contributors: Joël Robuchon; Larousse
ISBN: 9780307464910 0307464911
OCLC Number: 761007233
Notes: Originaltitel: Le grand Larousse gastronomique
Based on the work of Prosper Montagné
Description: 1206 s.
Responsibility: with the assistance of the Gastronomic Committee, president Joël Robuchon

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