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Leadership lessons from a chef : finding time to be great

Author: Charles M Carroll
Publisher: Hoboken, N.J. : John Wiley & Sons, ©2008.
Edition/Format:   Print book : EnglishView all editions and formats
Summary:

"Chef Charles Carroll has answered our prayers and delivered a book, a bible, a life's journal shared by a real chef in today's modern kitchen. " Chef John Folse, CEC, AAC "From time to time, I  Read more...

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Material Type: Internet resource
Document Type: Book, Internet Resource
All Authors / Contributors: Charles M Carroll
ISBN: 9780470125304 0470125306
OCLC Number: 77270968
Notes: Includes index.
Description: xv, 176 pages : illustrations, forms ; 23 cm
Contents: What makes you tick? --
Testing the kitchen atmosphere --
How is your attitude? --
Build your leadership team first --
What is your mission? --
The principles that guide us --
Program survival: living it! --
Educational environment --
Fostering success --
How to get people to want to work for you --
Hire right the first time --
Incentive programs --
Discipline and competition --
Did you listen well the first time? --
Forms to help you --
Why do it?
Responsibility: Charles M. Carroll.
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