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The leafy greens cookbook : 100 creative, flavorful recipes starring super-healthy kale, chard, spinach, bok choy, collards and more! Preview this item
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The leafy greens cookbook : 100 creative, flavorful recipes starring super-healthy kale, chard, spinach, bok choy, collards and more!

Author: Kathryn Anible
Publisher: Berkeley, CA : Ulysses Press, [2013] ©2013
Edition/Format:   Print book : EnglishView all editions and formats
Summary:
With simple, mouthwatering ways to serve favorite greens like spinach and romaine, as well as new and exciting options like kale and chard, Anible shows how eating ultra-nutritious leafy vegetables can be fun and delicious.
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Genre/Form: Cookbooks
Document Type: Book
All Authors / Contributors: Kathryn Anible
ISBN: 9781612431772 1612431771
OCLC Number: 810121300
Notes: Includes index.
Description: 103 pages ; 23 cm
Contents: Introduction --
Salads and soups --
Appetizers, snacks, and sides --
Vegetarian entrees --
Poultry, fish, and meat entrees --
Juices and smoothies.
Responsibility: Kathryn Anible.

Abstract:

Greens are incredibly healthy, and thus become wildly popular. With 25 beautiful color photos and 101 creative recipes for hearty main courses, tasty sides and speedy smoothies, this book shows ways  Read more...

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